Ham steak cooked on the grill by my fantastic Dad. Honey glaze, little crunch. Perfection!
Deviled eggs from Mom. She added jalepeno, but I would leave that out. So perfect and traditional.
Quinoa, tossed with lemon juice, red onion, salt, diced cucumber, diced celery and mint.
Carrot soup - sauteed sweet onion and garlic, boiled with chicken stock, water, carrots then transferred to food processor until pureed. Served with sour cream and mint.
Green beans and red onion stir fried in EVOO
Fresh whole wheat French bread
Zucchini bites - 1-inch slices of zucchini halfway hollowed, tossed in olive oil, thyme and basil, topped with cherry tomatoes tossed in the same. roasted at 425 for 25 minutes. Careful, tomatoes smoke the oven.
Sugar free pistachio and lemon pudding with graham cracker, splenda brown sugar mix parfaits for dessert.
Lots of champagne, beer, red and white wine. We had all our alcohol bases covered.
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